By last weekend my nice little hummocks of herbs were looking decidedly overgrown and shaggy. The thyme, which flowered beautifully in late spring, suddenly looked splayed and tired like someone who’s had too much to drink at a party. The sage had plans for world domination – in just over two years it had grown from barely six inches across to almost four feet wide!
Sage and thyme, along with other …Read More
“Oh so you’ve done the Chelsea Chop have you?” – accompanied by a knowing nod of approval and a slight air of smugness. It’s one of those gardening rites of passage, a little piece of jargon that makes those in the know feel just a little wiser than the rest.
It’s nothing to do with illicit substances or even anything vaguely highfalutin’ – merely a seasonal shearing of some of May’s …Read More
After a week’s holiday I strutted around the garden on Sunday like a horticultural Victor Meldrew. Having said that, the cries of “I don’t BELIEEEEVE IT!” were generally ones of happiness rather than exasperation and despair. Pots of crocus (the sublime ‘Zwanenburg Bronze’) that I thought had come up blind were flowering at full throttle, showing their deep gold and bronze faces to the spring sunshine. Broad beans on the …Read More